Tips for slight gummy texture
A place to discuss and share all things related to home milling! Share photos, recipes, tips, tricks, questions, etc.What does my husband’s fridge say about him

A subreddit where you post a picture of what is in your refrigerator and people deduce things about you and your life based on your fridge.
Managing Flour DUST
A place to discuss and share all things related to home milling! Share photos, recipes, tips, tricks, questions, etc.Flour type recommendations
A place to discuss and share all things related to home milling! Share photos, recipes, tips, tricks, questions, etc.Why does my sandwich bread look like it ate a piece of sour candy

Breadit is a community for anything related to making homemade bread!
Great Sandwich Recipe
A place to discuss and share all things related to home milling! Share photos, recipes, tips, tricks, questions, etc.Commercial Milling
A place to discuss and share all things related to home milling! Share photos, recipes, tips, tricks, questions, etc.Can I add bits of dehydrated starter to already thriving starter?
This is a community dedicated to learning about sourdough starter. Feel free to share and ask about your starters. Welcome!What made my cinnamon rolls do this?

Welcome to /r/AskBaking! This subreddit is devoted to the discussion of questions related to baking, the process, and requests for help on your results! Please read the rules; posts will be deleted if they do not follow our rules.