V60 - Manhattan Pepe Jijon SyOxi

Finally got a camera stand. This was my first cup with this bean. I saw some mixed opinions shared about it, but this tasted great at 30 days post roast.

Recipe: Bean - Manhattan Pepe Jijon SyOxi Roast Date - 09.20.24 Ratio - 35g:500g Water - TWW @ 205 F Grind - 8.6 on Pietro Pro Dripper - V60 02 Filter - Sibarist 01 0:00 - pour up to 50g 0:30 - pour up to 70g 1:00 - pour up to 300g (deep turbulent) 1:45 - pour up to 500g (Melo dripper) 2:30 to 3:00 - approx drawdown